Tuesday, June 28, 2011

Eating for Education

Last Saturday, I hung out with Samin Nosrat who organized Bakesale for Japan in April.  
Samin at the bar at Tartine Bakery.
To find out what's next on the plate of this dynamic but down-to-earth culinary mover-and-shaker, check out my blog post at KCRW's Good Food Blog.  

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